Ice cream season is almost upon us, and what could taste better than homemade ice cream that combines the fresh flavor of DateME date paste with chocolate and coconut? This recipe does not use any added sugar and is dairy free, gluten free, Paleo and vegan. Your kids will just know that it’s delicious!
If you end up freezing the ice cream for longer, allow it to sit out to soften so it will be easily scoopable. Alternatively, you can mix the frozen ice cream in a high-speed blender and re-freeze the mixture for 30-60 minutes before serving. Top with sprinkles, whipped cream, or your favorite ice cream topping!
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