Date & Raspberry Cream Ice Pops

With just three ingredients, Date & Raspberry Cream Ice Pops are easy to make. They are also a healthy snack, composed of only fruit and coconut milk.

Date and Raspberry Cream Ice Pops made with ready to use DateME Date Paste

Ingredients

  • 2 cups coconut milk
  • 1½ cups raspberries, separated
  • 2-3 Tbsp. DateME Date Paste

Directions

Makes 4-6 Ice Pops

  1. Blend coconut milk with date paste and 1 cup of raspberries until smooth. Stir in remaining ½ cup of raspberries.
  2. Pour or spoon mixture into ice pop molds, leaving a small amount of space at the top of the molds to allow for expansion.
  3. Freeze for at least 4 hours. To release the ice pops, run the molds under warm water.

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